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Parents Try FILIPINO BREAKFAST for the First Time! (Tapsilog, Longsilog, Sinigang & Champorado)
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30 comments
Hello po! Iβm following your blogs. I love watching here from Canada. Do you know, I have a crush on your necklace, really looks great on you! Where did you buy it? β€β€β€
Where you ate, that must be a very expensive meal. Silogs are usually budget food for most of us.
try buen comer, fil-mex fusion. Near the university of the philippines, good place to take your son for a walk around their sunken garden then have a meal after.
I enjoy watching your vlog lucy
Claire looks like older vanessa kirby
You two are such excellent hosts. Can we be friends? π₯°
And that's a perfect Filipino breakfast! β€β€β€
I love how Jason explains how things taste! And love how Claire closes her eyes when she tastes something make sure she focuses on the flavours. Yes, they better start their own channel doing food reviews in Asia!
Lucy tell your parents have their own channel for sure people will love it
We need to have Lucy's Dad as a food critic, so detailed π
Excellent food reviews.
Jason & Claire looks genuinely happy with their vacation and with the food. Hope they'll come back and visit other parts of the π΅π like Baguio, Ilocos and Calaguas. Lucy, I'm sure you know where to bring them next. I also hope George's family would be next.
You guys ate a lot. Woaaaah!
I really enjoyed this vlog, thank you for sharing. Tell your dad that arroz caldo does not have lemon grass. The citrus ingredient in it is calamansi. Also, the rice used in making champorado is sweet rice.
How lovely your family enjoyed Filipino food even if its very different from England. Love you guys.
Good morning sister lucy and brother george you have breakfast eat good for your breakfast do you know you have a lot of food look at your moms and dads your in-laws so you eat slowly you are very artistic you should eat rice well we are all filipinos cultures Your food is different from the UK, but your food is not good, your breakfast is different, you are rich because you are on a bad diet, maybe you want to eat rice and garlic stew, it's delicious, tell me your mom and dad, is it good, don't lie, okay, it's better, you're happy. eat face you are on vacation in the philippines π΅π
Hello Kodaβ€
Have you guys tried the Crispy Pata at Livestock just across from where you are staying . . . 2nd level of Uptown Parade?
Depending on the cook, champorado can be made with coconut milk instead of milk. Anyway, interesting to watch your parents taste different Filipino cuisines for the first time. I'm glad they loved most of it, if not all, but I'm sure nothing beats the mango.
your parent should have a food vlog
The sinigang, lechon kawali, those are generally lunch or dinner food.
They are so expressive on food review,.i love it!fascinating to watch ur parents Lucy,.π
Lucy and George are certainly a good entertainer. That's a very delicious and fullfilling brunch (breakfast and lunch). George and Lucy knows good Filipino food. Koda is so quietly cute there.
The foods (fruit, meat, pork) in PI are fresh and non-gmo unlike in the states where everything is pretty much processed and chemically injected. Champorado is super yum.
It's so lovely watching them doing the taste test of Filipino food!..im salivating,.early in the morning,.π πgudness gracious,.
Expertly explained!!!! Super great Job!
Filipino dishes are quit salty thats theyβre recommended to eat with Rice
Some Filipinos eat heavy breakfast every day to start the day, light on lunch & dinner.
Guys dont forget to buy them calamansi syrup, they like it. I watched it on your old videos π
The only breakfast filipino eats in on your order is the tapsilog. We dont eat crispy pata for breakfast. Maybe lunch or dinner. Champorado and arozcaldo we eat them as snacks