How Filipino Pitmaster Johneric Concordia Makes Some of the Best

At The Park’s Finest in LA, the cuts of meat used in traditional American barbecue meet Filipino seasonings and sauces to make dishes like coconut beef, timuay beef tri-tip, and a smoked and seasoned meaty beef short rib. Credits: Producer/Director: Connor Reid Camera: Connor Reid, Murilo Ferreira Editor: Connor Reid Executive Producer: Stephen Pelletteri Development […]Read More